Nutritional Menu


 Breakfast
Gluten Free Lunch
Week: 
Westford School

Wed., Mar 8 Thu., Mar 9 Fri., Mar 10
Domino`s Pizza Day

Choice of Cheese or Pepperoni Pizza Slice


(Extra slice available for larger appetites $1.75)

 
French Toast Sticks

With Vermont Maple Syrup. Choice of Ham Pattie or Sausage Patty.



 
Italian Dunkers

Garlic bread with melted cheese on top, served with marinara sauce and chicken noodle soup.

 
Nutritional ValueNutritional ValueNutritional Value
 
Sliced Daily Turkey, Sliced Baked Ham, Egg Salad, Tuna Salad, Boiled Egg, String Cheese, Peanut butter and Jelly Sandwich, American Cheese, Danimal Yogurt
 
Whole Grain Sandwich Roll, Whole Grain Dinner Roll, Whole Grain Wrap, Whole Grain Plain Bagel,
Brown Rice Pilaf
 
Vermont Macintosh Apples, Bananas (when available), Orange Smiles, Raisins, Sliced Local Apples,
Watermelon (when available)
 
Romaine Lettuce, Baby Spinach, Broccoli, Tomato, Shredded Carrots, Salsa, Cucumbers, Beets, Sweet Peas, Celery, Apple Sauce, Croutons, Tuna Pasta Salad, and Harvest Salad
 
Vermont Fat Free Milk, Juice, Water

 

Lunch Price: Student $3.25 Adult $4.00

Snack: Student $0.85 Adult $1.25

A La Carte Beverages: Milk $0.75 Juice $0.75
- Vermont or Local Products

This institution is an equal opportunity provider.

CCSU Food Service is an equal opportunity employer.
In accordance with federal law and U.S. Department of Agriculture policy, this institution is prohibited from discrimination on the basis of race, color, national origin, sex, age or disability.


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Feb28Tuesday

National Chocolate Souffle Day

FEBRUARY IS ALSO:

  • Canned Food Month
  • National Chocolate Lovers Month
  • National Cherry Month
  • National Grapefruit Month
  • National Snack Food Month
  • National Potato Lovers Month
  • National Hot Breakfast Month