Nutritional Menu


 Breakfast
Gluten Free Lunch
Grinders Line
Rink Cafe
Week: 
Lunch at EHS and CTE   

Mon., Feb 20 Tue., Feb 21 Wed., Feb 22 Thu., Feb 23 Fri., Feb 24
Italian Day

Choice of: Chicken Parmesan with Marinara and Mozzarella Cheese, Homemade Meatballs with Penne Pasta and Marinara

Served with a Caesar Salad

 
Breakfast For Lunch

Choice of: Sausage or Ham Egg and Cheese Burrito served with Pico de Gallo and Sour Cream, French Toast Sticks with VT Maple Syrup and Sausage

Served with a Caesar Salad and Fries

 
Taqueria Essex

Choice of: Soft Shell Burrito, Nachos, Taco Bowl, Two Tacos

Hot Options: Taco Meat, Black Beans, Refried Beans, Peppered Corn, Spanish Rice, Roasted Onions and Peppers

Cold Options: Shredded Romaine, Diced Red Onion, Diced Tomato, Black Olives, Banana Peppers, Jalapenos, Sour Cream, Guacamole, Slasa, Shredded Cheddar and Scallions

 
American Barbeque Picnic

Choice of: Grilled EHS Burger, Grilled BBQ Chicken Sandwich, Buffalo Chicken Pasta

Burger Bar: Sliced Tomato, Banana Peppers, Pickles, Jalapeno Peppers, Fried Onions & American Cheese

Sides: Corn on the Cob, Baked Beans, Coleslaw or Oven Fries.

 
Assorted Flatbread Specials

Choice of: Pepperoni, Three Cheese, Ham & Bacon

Served with a Caesar Salad and Fries

 
Nutritional ValueNutritional ValueNutritional ValueNutritional ValueNutritional Value
 
Daily: Monday - Roasted Turkey, Tuesday - Tuna Salad, Wednesday - Baked Ham,
Thursday - Roasted Turkey, Friday - Egg Salad
 
Whole Wheat Dinner Roll, Other Grains when appropriate
 
Vermont Macintosh Apples, Orange Smiles, Raisins, Sliced Local Apples,
Watermelon (when available)
 
Romaine Lettuce, Baby Spinach, Broccoli, Tomato, Three Bean Salad, Kidney Bean and Marinated Vegetable Salad, Shredded Carrots, Salsa, Cucumbers, Beets, Sweet Peas, Celery, Apple Sauce, Croutons, Tuna Pasta Salad, and Harvest Salad
 
Vermont Fat Free Milk, Juice, Water

 

Lunch Price: Student $3.25/$4.50(chef special) Adult $4.00/$4.75(chef special)

Extra Entree: Student $1.75 Adult $2.50

A La Carte Beverages: Milk $0.75 Juice $0.75 Water $1

- Vermont or Local Products

CCSU Food Service is an equal opportunity employer.
In accordance with federal law and U.S. Department of Agriculture policy, this institution is prohibited from discrimination on the basis of race, color, national origin, sex, age or disability.


Nutritional-Menus-Catering Nutritional-Menus-diet Nutritional-Menus-ft Nutritional-Menus-gandgo Nutritional-Menus-news Nutritional-Menus-payment Nutritional-Menus-reduced Nutritional-Menus--Welness





Feb19Sunday

National Chocolate Mint Day

FEBRUARY IS ALSO:

  • Canned Food Month
  • National Chocolate Lovers Month
  • National Cherry Month
  • National Grapefruit Month
  • National Snack Food Month
  • National Potato Lovers Month
  • National Hot Breakfast Month